Specials

  • Lina Peach Cocktail
  • €11.00

Gin With Peach Liqueur, Black Current Cream, Eldeflower Liqueur, Lime and Egg White

  • Le St Germain
  • €11.00

Edelflower liquor with Prosecco, Cranberry juice, lime and mint

Starters

Board specials

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Crispy pork belly with apple compote, celeriac remoulade & black pudding sauce €14.00
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Risotto style of seared scallops, orzo pasta, clams, chorizo & seafood foam €16.00

Main courses

Board specials

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Turbot fillet with confit fennel, potato croquette, squash royal & lobster bisque €32.00
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7oz Venison haunch steak with fondant potato, confit shallots, plum puree, cavallo nero & red wine jus €32.00
Steak frites with pepper sauce

Cheese & Deserts Selection

Board specials

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Warm apple tart fine with cinnamon crumble & gingerbread ice cream €11.00
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Classic Baileys coffee cheesecake with vanilla sauce €11.00
  • Home made Moroccan tea
  • €4.50

Green tea with fresh mint, pine nuts and Turkish delight

  • Espresso Martini
  • €9.80

Kalua coffee cream, Vodka and Espresso coffee

Make a reservation